CHEDDAR & THYME - This crumbly, delicious shortbread is ideal as a snack or an appetizer. Try pairing it with a crisp white wine and old cheddar!
BLUE CHEESE & FIG - Crumbled blue cheese and dried figs unite in this unique, savoury shortbread. Delicious with a chilled white wine and Bleu de Graven!
PARMESAN & ROSEMARY - The classic combination of Parmigiano-Reggiano and rosemary make for a delicious savoury shortbread. Serve as an elegant appetizer with a chilled Pinot Grigio and a chunk of Parm!