This creamy swiss style cheese has a washed rind and is filled with celery seeds! The wheels are aged 6 weeks on cedar planks for a robust flavour. This cheese is great on a board but also has amazing melting abilities.
Try it melted on your toasty celery bread or cubed as a caesar garnish!
Pairing: Riesling + Lagers
Producer: Gunn’s Hill Artisan Cheese