APRICOT + ICEWINE JAM

Niagara’s famed icewine and apricots come together in this sublime, sophisticated jam. Pair with creamy cheeses like brie or add a surprising flavour sensation and pair it with a creamy blue cheese like St. Agur or Blue Stilton.

INGREDIENTS | sugar, apricots, icewine, pectin, citric acid, natural flavour, ascorbic acid
CONTAINS | sulphites

All Natural and Preservative-Free
Vegan
Gluten-Free

125 mL recyclable glass jar