Rhubarb is one of the first signs of spring in Niagara. We’ve paired its unique flavour with sparkling wine in this wonderful spread. Serve with creamy cheeses.
Ingredients: sugar, rhubarb, sparkling wine, pectin, hibiscus, citric acid, sodium citrate, natural flavour
All Natural. Vegan. Preservative and Gluten-Free.
125 mL recyclable and reusable glass jar.