APRICOT JALAPENO JAM

Bright, jammy heat with a subtle sweet twist. This cocktail jam blends sun-ripened apricots with a kick of fresh jalapeño, creating a playful sweet-heat balance that adds bold flavour to burgers, grilled cheese, and charcuterie pairings.

• Made by hand in small batches in Beamsville, Ontario.
• Preservative-free.
• Vegan and gluten-free.
• Shelf life of 2 years.
• 125mL recyclable glass jars.
• Refrigerate after opening.