BLACK GARLIC MANCHEGO

This exceptional Spanish cheese is made from sheep's milk and aged to perfection. Featuring a firm texture and ribbons of flavorful black garlic, this cheese offers a unique flavor experience. The rich and nutty notes of the Manchego are balanced with the luxurious sweetness of the garlic, creating a complex and tasty cheese.

Pairing: Oaked Chardonnay or light reds
Producer: La Queseria Artesana 
Milk: Sheep
Rennet: Animal