VEGAN ROSEMARY CHEESEBALL

Using time honoured cheesemaking traditions to create artisan vegan cheese from plant based ingredients. Vegan cheese that feels like cheese, tastes like cheese, and has the texture of cheese. Each wheel or block of cheese is made by hand, aged to perfection and it will even blow committed omnivores away. 

Silky aged orange cheddar, enrobed in rosemary and herbs.

Pairings: Goes well with a strong Cabernet Sauvignon and crostini.

Producer: Green Goddess

Ingredients: Organic raw cashews, tapioca starch, salt, annatto, herbs, bacterial culture.

*Price per 200g ball